Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 250°F (120°C).
- In a medium bowl, whisk together the vegetable oil, taco seasoning, garlic powder, onion powder, and chili flakes.
- Combine your choice of crackers with the seasoned oil mixture in a large bowl or resealable bag.
- Lay the crackers in a single layer on a baking sheet lined with parchment paper.
- Bake the crackers for about 10 minutes, then gently stir or flip them.
- Continue to bake for an additional 5-10 minutes until golden brown and crisp.
- Remove from the oven and allow to cool on the baking sheet for a few minutes.
Nutrition
Notes
Store in an airtight container at room temperature for up to 1 week. Great for movie nights and gatherings.
