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Bagel-Stuffed Mini Peppers

Bagel-Stuffed Mini Peppers for a Flavorful Snack Attack

Enjoy delicious Bagel-Stuffed Mini Peppers, a perfect snack that combines vibrant colors, creamy filling, and bold flavors.
Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 pieces
Course: Snacks
Cuisine: American
Calories: 90

Ingredients
  

For the Peppers
  • 12 pieces Mini Bell Peppers Sweet and crunchy base for stuffing
For the Cheese Filling
  • 1 cup Fat-Free Feta Cheese Adds tanginess and creaminess
  • 4 pieces Laughing Cow Cheese (Light) Provides creamy richness
For the Flavor
  • 2 tablespoons Everything Bagel Seasoning Infuses bold flavors
  • 1 tablespoon Chili Crunch Introduces delightful heat and texture
Optional Garnishes
  • 2 tablespoons Green Onions or Fresh Herbs Adds freshness

Equipment

  • Mixing bowl
  • Baking Sheet
  • microwave

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 375°F (190°C). Slice each mini bell pepper in half lengthwise and remove the seeds. Arrange cut side up.
  2. In a mixing bowl, combine the fat-free feta cheese and Laughing Cow cheese. Mix until creamy.
  3. Microwave the cheese mixture for 30 seconds to soften. Stir in the everything bagel seasoning and chili crunch.
  4. Stuff each pepper half with the cheese mixture, ensuring it is compact.
  5. Bake stuffed peppers on a baking sheet for about 15 minutes until tender and cheese is bubbly.
  6. Remove from oven, cool slightly, and garnish with fresh herbs or green onions before serving.

Nutrition

Serving: 2piecesCalories: 90kcalCarbohydrates: 6gProtein: 6gFat: 5gSaturated Fat: 2gMonounsaturated Fat: 1gCholesterol: 10mgSodium: 200mgPotassium: 150mgFiber: 2gSugar: 2gVitamin A: 500IUVitamin C: 60mgCalcium: 150mgIron: 1mg

Notes

Prepare the cheese mixture ahead and refrigerate for easier assembly. Adjust flavors to taste before stuffing and add fresh herbs just before serving.

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