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Cheddar Jalapeño Cornbread Waffles

Cheddar Jalapeño Cornbread Waffles for a Cozy Breakfast Delight

These Cheddar Jalapeño Cornbread Waffles blend cornbread flavors with a spicy kick, perfect for breakfast cravings.
Prep Time 10 minutes
Cook Time 7 minutes
Resting Time 1 minute
Total Time 18 minutes
Servings: 4 waffles
Course: Breakfast
Cuisine: Southern
Calories: 250

Ingredients
  

For the Waffle Batter
  • 1 cup Cornmeal Can substitute with fine cornmeal for a smoother texture.
  • 1 cup All-Purpose Flour For gluten-free, use a certified gluten-free flour blend.
  • 1 tablespoon Baking Powder
  • 1 teaspoon Baking Soda
  • 1 teaspoon Salt
  • 1.5 cups Buttermilk Make a substitute by mixing milk with vinegar or lemon juice.
  • 0.5 cup Unsalted Butter Melt slightly before adding to the batter.
  • 2 large Eggs
  • 1 cup Sharp Cheddar Cheese Use Monterey Jack for a milder flavor; pepper jack for extra spice.
  • 0.5 cup Pickled Jalapeños Fresh jalapeños can replace pickled for a sharper flavor.
  • 1 tablespoon Honey Optional.

Equipment

  • Waffle Iron

Method
 

Step-by-Step Instructions for Cheddar Jalapeño Cornbread Waffles
  1. Begin by preheating your waffle iron according to the manufacturer's instructions and lightly grease with spray oil or melted butter.
  2. In a large mixing bowl, whisk together cornmeal, all-purpose flour, baking powder, baking soda, and salt.
  3. In another bowl, whisk together buttermilk, melted butter, eggs, and honey.
  4. Gently fold the wet mixture into the dry ingredients, then stir in sharp cheddar cheese and jalapeños.
  5. Carefully pour batter onto the preheated waffle iron and cook for about 5 to 7 minutes.
  6. Remove waffles and serve hot with desired toppings.

Nutrition

Serving: 1waffleCalories: 250kcalCarbohydrates: 30gProtein: 8gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 60mgSodium: 400mgPotassium: 200mgFiber: 2gSugar: 2gVitamin A: 500IUVitamin C: 1mgCalcium: 150mgIron: 1mg

Notes

These waffles are excellent for brunch gatherings and can be paired with various toppings or served as a side dish.

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