Go Back
–+ servings
Coffee Overnight Oats

Creamy Coffee Overnight Oats for Energizing Mornings

Enjoy Coffee Overnight Oats for a nutritious and energizing breakfast that marries coffee and oats in a delicious way.
Print Recipe Pin Recipe
Prep Time 10 minutes
Refrigeration Time 8 hours
Total Time 8 hours 10 minutes
Servings: 2 bowls
Course: Breakfast
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Oats Mixture
  • 1 cup Rolled Oats Use gluten-free if needed.
  • 2 tablespoons Chia Seeds Can substitute with flax seeds.
  • 1 cup Espresso (or Cold Brew) Instant coffee dissolved in warm water can be used.
  • 1 cup Plant-Based Milk Almond, oat, or soy milk are great choices.
  • 2 tablespoons Maple Syrup Agave syrup can be used as an alternative.
  • 1 teaspoon Vanilla Extract Optional for flavor enhancement.
  • 1 cup Plain Greek Yogurt Substitute with a plant-based alternative if desired.
  • 1 pinch Salt Enhances flavor.
For the Sweet Coffee Cream
  • 1 tablespoon Instant Coffee Measure accurately for consistency.
  • 2 tablespoons Boiling Water Used to prepare the coffee cream.

Equipment

  • Bowl
  • jar
  • Whisk
  • Spatula

Method
 

Preparation Steps
  1. In a bowl or jar, mix the rolled oats, chia seeds, and salt until evenly combined.
  2. Pour in the espresso, plant-based milk, maple syrup, and vanilla extract. Stir until well mixed.
  3. Add the Greek yogurt and gently fold it into the mixture until smooth.
  4. Cover the bowl or jar and refrigerate overnight or for at least 4 hours.
  5. The next morning, whisk together the instant coffee, sugar, and boiling water until smooth.
  6. Stir the sweet coffee cream into your overnight oats and mix. Serve with additional toppings like berries or nuts.

Nutrition

Serving: 1bowlCalories: 350kcalCarbohydrates: 50gProtein: 10gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 11gCholesterol: 5mgSodium: 200mgPotassium: 500mgFiber: 8gSugar: 10gVitamin A: 100IUVitamin C: 1mgCalcium: 200mgIron: 2mg

Notes

For best results, allow the oats to soak overnight to achieve a creamy texture. Use airtight containers for storage.

Tried this recipe?

Let us know how it was!