Ingredients
Equipment
Method
Step-by-Step Instructions
- Wash and peel the carrots thoroughly to remove any dirt. Cut them into uniform sticks, about ½ inch thick.
- Preheat your air fryer to 400°F (200°C) for about 5 minutes. Toss carrot sticks in a bowl with a pinch of salt.
- Arrange the carrot sticks in a single layer in the air fryer basket. Cook for 13-15 minutes, shaking halfway through.
- While the carrots are cooking, combine honey, a pinch of salt, and any herbs or spices in a small bowl.
- Once the carrots are done, remove them and drizzle the honey glaze over the hot carrots. Toss gently to coat.
- Return the glazed carrots to the air fryer for another 1-2 minutes to achieve an even crispier texture.
- Remove the carrots from the basket and serve warm, pairing with your favorite roasted meats.
Nutrition
Notes
Avoid overcrowding the air fryer basket to ensure optimal frying. Use fresh ingredients for the best flavor and texture.
