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–+ servings
Crispy Chicken Caesar Sandwich

Crispy Chicken Caesar Sandwich Just Like Your Favorite Diner

This Crispy Chicken Caesar Sandwich is a delightful blend of flavors and textures, delivering classic Caesar salad tastes in sandwich form.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 4 sandwiches
Course: Lunch
Cuisine: American
Calories: 620
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Creamy Dressing
  • ½ cup full-fat mayonnaise
  • ¼ cup Greek yogurt can substitute with more mayonnaise
  • 1 tablespoon Dijon mustard yellow mustard can be used in a pinch
  • 1 teaspoon Worcestershire sauce omit if unavailable
  • 1 tablespoon lemon juice vinegar works as an alternative
  • ¼ cup Parmesan cheese can substitute with Grana Padano
  • 1 clove garlic can use garlic powder if needed
  • to taste black pepper
  • to taste sea salt
Crispy Chicken
  • 1 pound chicken cutlets boneless chicken breasts work well too
  • to fry cup oil for frying vegetable oil is a good choice
  • 1 cup all-purpose flour gluten-free flour can replace this
  • 1 tablespoon smoked paprika regular paprika can be used as an alternative
  • 2 large eggs aquafaba can serve as a vegan option
  • 1 cup panko crumbs use all panko for a gluten-free version
  • 1 cup breadcrumbs
  • 1 teaspoon dried parsley
  • 1 teaspoon black pepper
  • 1 teaspoon dried oregano
  • 1 teaspoon garlic powder can replace with dried thyme or Italian seasoning
Assembly
  • 4 hearts romaine iceberg lettuce can be an alternative
  • 4 pieces French baguettes ciabatta or sourdough are good alternatives

Equipment

  • medium bowl
  • Meat Mallet
  • Shallow Dishes
  • Large Skillet

Method
 

Instructions
  1. In a medium bowl, combine all dressing ingredients and whisk until smooth and creamy.
  2. Pound chicken cutlets to even thickness, season with salt and pepper.
  3. Set up breading station with flour, beaten eggs, and breadcrumb mixture.
  4. Heat oil and fry chicken cutlets until golden brown on both sides.
  5. Slice baguettes, spread dressing, layer chicken and romaine, and serve.

Nutrition

Serving: 1sandwichCalories: 620kcalCarbohydrates: 45gProtein: 34gFat: 36gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gCholesterol: 110mgSodium: 1150mgPotassium: 700mgFiber: 3gSugar: 2gVitamin A: 2000IUVitamin C: 10mgCalcium: 200mgIron: 2mg

Notes

Meal can be stored in an airtight container in the fridge for up to 2 days, best with dressing added before eating.

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