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Cinnamon-Sugar Air Fryer Banana Chips

Crispy Cinnamon-Sugar Air Fryer Banana Chips You’ll Love

Delightful Cinnamon-Sugar Air Fryer Banana Chips are a healthier alternative and perfect snack.
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Prep Time 5 minutes
Cook Time 10 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Snacks
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chips
  • 3 medium Ripe Bananas with slight green blemish for optimal texture
  • 2 tablespoons Coconut Oil or Melted Butter olive oil is a great alternative
  • 1 teaspoon Cinnamon adds warm flavor
  • 2 tablespoons Sugar brown sugar enhances flavor but may be sticky; consider coconut sugar

Equipment

  • Air Fryer

Method
 

Step-by-Step Instructions
  1. Preheat the air fryer to 350°F (175°C) for about 3–5 minutes.
  2. Slice the ripe bananas into even 1/8-inch thick discs.
  3. In a bowl, mix sugar and ground cinnamon well.
  4. Coat the banana slices with coconut oil or melted butter.
  5. Arrange the coated banana slices in a single layer in the air fryer basket.
  6. Set the air fryer to cook for 8–10 minutes, flipping halfway through.
  7. Transfer hot banana chips to a wire rack to cool completely.
  8. Store in an airtight container at room temperature.

Nutrition

Serving: 1servingCalories: 150kcalCarbohydrates: 28gProtein: 1gFat: 6gSaturated Fat: 5gMonounsaturated Fat: 5gSodium: 1mgPotassium: 350mgFiber: 2gSugar: 7gVitamin C: 15mgCalcium: 1mgIron: 2mg

Notes

These chips are a healthier snack alternative, perfect for school or parties.

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