Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 400°F (200°C) for even cooking and perfect golden-brown crispness.
- In a mixing bowl, combine the frozen hashbrowns, shredded cheese, bacon bits, green onions, garlic powder, onion powder, salt, and pepper.
- Shape the mixture into round patties, about 1 tablespoon each, aiming for 12-15 compact patties.
- Grease or line a baking sheet with parchment paper and arrange the patties, ensuring enough space between each.
- Place baking sheet in the oven and bake for 25-30 minutes, rotating halfway for even crispiness.
- Remove from the oven and let the bites cool for 5 minutes before serving warm with dipping sauces.
Nutrition
Notes
These bites are versatile and can be customized for dietary preferences. They freeze well and make for a quick snack solution.
