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Cucumber Smoked Salmon Bites

Cucumber Smoked Salmon Bites: Refreshing No-Cook Delight

Cucumber Smoked Salmon Bites are effortless no-cook appetizers combining refreshing cucumber and savory smoked salmon, perfect for any gathering.
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Prep Time 15 minutes
Total Time 15 minutes
Servings: 10 bites
Course: Appetizers
Cuisine: American
Calories: 115
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Bites
  • 1 large Cucumber Aim for uniform cuts
  • 8 ounces Smoked Salmon Ready to eat
For the Cream Cheese Mixture
  • 8 ounces Cream Cheese Room temperature
  • 2 tablespoons Spring Onion Minced
  • 2 tablespoons Chives Finely chopped
  • 1 tablespoon Lemon Juice Freshly squeezed
  • 1 teaspoon Lemon Zest
  • 1 pinch Black Pepper

Equipment

  • Mixing bowl
  • Spoon
  • cutting board
  • Knife
  • serving plate

Method
 

Step-by-Step Instructions for Cucumber Smoked Salmon Bites
  1. In a medium bowl, blend together cream cheese, spring onion, chives, lemon juice, lemon zest, and black pepper until creamy.
  2. Slice cucumber into 1/4-inch thick rounds and pat dry.
  3. Spread about a teaspoon of the cream cheese mixture onto each cucumber slice, top with smoked salmon.
  4. Garnish with black pepper and chopped chives. Serve immediately.

Nutrition

Serving: 2bitesCalories: 115kcalCarbohydrates: 3gProtein: 7gFat: 8gSaturated Fat: 4gCholesterol: 20mgSodium: 400mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 250IUVitamin C: 7mgCalcium: 40mgIron: 0.5mg

Notes

These bites are best enjoyed fresh, and can be prepped ahead by making the cream cheese mixture in advance.

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