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Greek Candy

Delicious Greek Candy: Quick & Guilt-Free Sweet Treats

This Greek Candy recipe is a quick and healthy sweet treat made with just two ingredients, offering guilt-free indulgence.
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Prep Time 10 minutes
Cook Time 20 minutes
Cooling Time 20 minutes
Total Time 50 minutes
Servings: 12 pieces
Course: Desserts
Cuisine: Greek
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Candy
  • 1 cup untoasted sesame seeds Use fresh, dry seeds for best results.
  • 1/2 cup honey Substitute raw honey for added health benefits.
  • 1 tablespoon extra virgin olive oil Opt for high-quality olive oil for optimal flavor.

Equipment

  • medium skillet
  • Sheet pan
  • Parchment Paper
  • Sharp Knife

Method
 

Step-by-Step Instructions for Quick 2-Ingredient Greek Candy
  1. Line a small sheet pan with parchment paper and lightly grease with olive oil.
  2. Toast sesame seeds in a skillet over medium heat for 3-4 minutes until golden brown.
  3. Warm honey in the same skillet over medium heat for 3-4 minutes until bubbling.
  4. Combine toasted sesame seeds with the warm honey and stir for about 5 minutes.
  5. Pour the mixture onto the prepared sheet pan and spread evenly.
  6. Cool at room temperature for 20 minutes and then cut into bars or squares.

Nutrition

Serving: 1pieceCalories: 120kcalCarbohydrates: 15gProtein: 3gFat: 6gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gPotassium: 50mgFiber: 1gSugar: 10gCalcium: 5mgIron: 4mg

Notes

Store in an airtight container at room temperature for up to 1 week to maintain crunchiness.

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