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Guava White Tea Lemonade

Delicious Guava White Tea Lemonade for Instant Refreshment

Refresh yourself with this Guava White Tea Lemonade, a healthier twist on a classic drink packed with tropical flavors.
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Prep Time 10 minutes
Cook Time 10 minutes
Cooling Time 10 minutes
Total Time 30 minutes
Servings: 4 glasses
Course: Drinks
Cuisine: Tropical
Calories: 100
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Base
  • ½ cup Hot Water Use boiling water to steep the tea bags.
  • 1 bag White Tea Bag Use two bags for a stronger flavor.
  • ½ cup Ice Cubes Essential for chilling the drink.
For the Sweetness
  • 2 tablespoons Honey Optional; adjust to taste or use agave syrup for a vegan alternative.
For the Fruity Flavor
  • 1 cup Guava Juice Opt for 100% juice for best flavor.
  • ¼ cup Lemon Juice Freshly squeezed enhances the flavor.

Equipment

  • Kettle
  • pitcher
  • Glass

Method
 

Step-by-Step Instructions
  1. Brew the tea by boiling ½ cup of water, dissolving honey, and steeping one tea bag for 10 minutes.
  2. Chill the tea by adding ½ cup of ice cubes and allowing it to cool for another 10 minutes.
  3. Mix 1 cup of guava juice and ¼ cup of lemon juice into the brewed tea.
  4. Serve the lemonade over fresh ice in glasses.
  5. Optional: Garnish with a lemon slice or mint leaves.

Nutrition

Serving: 1glassCalories: 100kcalCarbohydrates: 28gSodium: 5mgPotassium: 150mgSugar: 22gVitamin C: 15mgCalcium: 1mgIron: 1mg

Notes

This drink is perfect for summer gatherings and can be adjusted for sweetness and flavors to taste.

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