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–+ servings
Healthy Twix Bars

Delicious Healthy Twix Bars That Satisfy Your Sweet Cravings

These Healthy Twix Bars combine a crunchy almond flour base, creamy peanut butter caramel, and rich dark chocolate for a guilt-free treat.
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Prep Time 15 minutes
Cook Time 12 minutes
Chilling Time 1 hour
Total Time 1 hour 27 minutes
Servings: 16 bars
Course: Desserts
Cuisine: American
Calories: 200
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Shortbread Base
  • 2 cups Almond Flour Can substitute with oat or coconut flour
  • 1/2 cup Butter Or coconut oil for dairy-free
  • 1/4 cup Maple Syrup Can be replaced with honey or agave
  • 1 teaspoon Vanilla Extract Almond extract is a good alternative
  • 1/4 teaspoon Salt Sea salt or Himalayan pink salt can be used
For the Caramel Layer
  • 1 cup Creamy Peanut Butter Substitutes include almond or cashew butter
  • 1/4 cup Maple Syrup Honey can also be used
For the Chocolate Coating
  • 1 cup Chocolate Chips Dark chocolate preferred
  • 2 tablespoons Coconut Oil Butter or avocado oil can substitute

Equipment

  • Mixing bowl
  • Baking Pan
  • Parchment Paper
  • microwave-safe bowl or double boiler

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and line an 8x8 inch baking pan with parchment paper.
  2. Combine almond flour, melted butter, maple syrup, vanilla extract, and salt in a mixing bowl. Press into the pan and bake for 10-12 minutes.
  3. Mix peanut butter, maple syrup, and almond flour until smooth. Spread over the cooled shortbread base and freeze for at least 1 hour.
  4. Melt chocolate chips and coconut oil together at 30-second intervals until smooth. Allow to cool slightly.
  5. Cut the caramel layer into 16 bars, dip in melted chocolate, and place on parchment-lined tray.
  6. Drizzle any remaining chocolate over the bars and sprinkle with flaky sea salt. Freeze again for 10 minutes.
  7. Once set, serve and enjoy, or store in an airtight container in the fridge or freezer.

Nutrition

Serving: 1barCalories: 200kcalCarbohydrates: 14gProtein: 4gFat: 15gSaturated Fat: 6gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gCholesterol: 15mgSodium: 50mgPotassium: 160mgFiber: 2gSugar: 8gVitamin A: 100IUCalcium: 40mgIron: 1mg

Notes

Allow each layer to set properly before adding the next to maintain distinct layers. Use high-quality chocolate for best results.

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