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–+ servings

Delicious Quick Cottage Cheese Buns for Effortless Snacking

Discover the joy of baking with Quick Cottage Cheese Buns, perfect for snacks and impressing guests with minimal effort.
Print Recipe
Prep Time 10 minutes
Cook Time 25 minutes
Cooling Time 5 minutes
Total Time 40 minutes
Servings: 12 buns
Course: Snacks
Cuisine: American
Calories: 120
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Buns
  • 1 cup cottage cheese the star ingredient that gives these buns their fluffy texture and rich flavor
  • 2 cups all-purpose flour a versatile base that helps bind the ingredients together; whole wheat can be used for a healthier option
  • 1 tablespoon baking powder this leavening agent ensures your buns rise beautifully
  • 0.5 teaspoon salt enhances the flavors and balances the sweetness
  • 1 large egg acts as a binder for the ingredients
For the Optional Seasoning
  • to taste herbs (e.g., chives, dill) introduces a burst of fresh flavor
  • to taste cheese (optional) adds an extra cheesy layer

Equipment

  • Oven
  • Mixing bowl
  • Baking Sheet
  • Parchment Paper

Method
 

Step-by-Step Instructions for Quick Cottage Cheese Buns
  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper or lightly grease it.
  2. In a large mixing bowl, combine 2 cups of all-purpose flour, 1 tablespoon of baking powder, and ½ teaspoon of salt. Whisk together until well-blended.
  3. Add 1 cup of cottage cheese and 1 beaten egg, gently folding the mixture until just combined.
  4. Incorporate your choice of herbs and optional cheese, folding gently to distribute evenly.
  5. Scoop out heaping tablespoons of dough onto the prepared baking sheet, spacing them about two inches apart.
  6. Bake for 20–25 minutes until golden brown and lightly crisp on the outside.
  7. Cool on a wire rack for about 5 minutes before serving warm.

Nutrition

Serving: 1bunCalories: 120kcalCarbohydrates: 16gProtein: 6gFat: 4gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 1gCholesterol: 25mgSodium: 180mgPotassium: 150mgFiber: 1gSugar: 1gVitamin A: 250IUCalcium: 100mgIron: 0.5mg

Notes

These buns can be customized with different herbs and cheese varieties for unique flavors. They are freezer-friendly for easy snacking later.

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