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Grilled California Avocado Chicken

Grilled California Avocado Chicken: A Flavorful, Easy Delight

A delightful recipe for Grilled California Avocado Chicken that's simple and satisfying.
Prep Time 15 minutes
Cook Time 12 minutes
Cooling Time 10 minutes
Total Time 37 minutes
Servings: 4 cookies
Course: Dinner
Cuisine: American
Calories: 150

Ingredients
  

For the Cookies
  • 2 cups Rolled Oats Use for chewy texture
  • 1 cup Nut Butter Almond or peanut butter
  • 1/2 cup Maple Syrup Can substitute with honey
  • 1 cup Chocolate Chips Semi-sweet or dark chocolate

Equipment

  • Oven
  • Mixing bowl
  • Baking Sheet
  • Parchment Paper
  • Spatula
  • Cookie Scoop

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C).
  2. Mix rolled oats, nut butter, maple syrup, and chocolate chips in a large bowl.
  3. Line a baking sheet with parchment paper.
  4. Scoop and shape the dough onto the prepared baking sheet.
  5. Bake for 10-12 minutes until edges are golden brown.
  6. Cool the cookies on the sheet for about 10 minutes.
  7. Transfer to a wire rack to cool completely.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 3gFat: 7gSaturated Fat: 1gPolyunsaturated Fat: 2gMonounsaturated Fat: 4gSodium: 50mgPotassium: 100mgFiber: 2gSugar: 5gCalcium: 2mgIron: 5mg

Notes

Store cookies in an airtight container at room temperature for up to one week.

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