Go Back
+ servings
Glazed Sticky Beef Bites

Irresistible Glazed Sticky Beef Bites for Family Feasts

Glazed Sticky Beef Bites are a family-friendly dish with a savory-sweet glaze, perfect for weeknight dinners or gatherings.
Prep Time 15 minutes
Cook Time 3 hours
Total Time 3 hours 15 minutes
Servings: 4 servings
Course: Appetizers
Cuisine: American
Calories: 350

Ingredients
  

For the Beef
  • 3 pounds Beef Chuck Roast Can substitute with brisket.
  • 2 tablespoons Vegetable Oil Can substitute with canola or grapeseed oil.
For the Aromatics
  • 1 medium Yellow Onion Can substitute with shallots.
  • 4 cloves Garlic Fresh is best for impact.
  • 1 tablespoon Fresh Ginger Use ½ teaspoon ground ginger if needed.
For the Sauce
  • ½ cup Low-Sodium Soy Sauce Can substitute with Tamari for gluten-free.
  • 2 cups Beef Broth Can substitute with chicken broth.
  • ¼ cup Brown Sugar Reduction suggested for less sweetness.
  • ¼ cup Rice Vinegar Can substitute with apple cider vinegar.
  • 1 teaspoon Red Pepper Flakes Optional, omit for non-spicy.
For Thickening
  • 2 tablespoons Cornstarch Essential for sauce consistency.
  • ¼ cup Cold Water Used for making the cornstarch slurry.

Equipment

  • Dutch oven

Method
 

Step-by-Step Instructions
  1. Prepare the Beef: Pat the beef chuck roast cubes dry and season with salt and pepper.
  2. Sear the Beef: Heat vegetable oil and sear beef cubes in batches for 5-7 minutes on each side.
  3. Sauté the Aromatics: Remove beef and sauté onions, garlic, and ginger until fragrant.
  4. Combine Ingredients for Braising: Add seared beef back to pot with sauce ingredients.
  5. Braise for Tenderness: Simmer and cover, letting it braise for 2-3 hours.
  6. Thicken the Sauce: Create a cornstarch slurry and stir into the sauce until thickened.
  7. Serve and Enjoy: Serve the beef bites with extra sauce over rice or noodles.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 5gCholesterol: 100mgSodium: 800mgPotassium: 700mgFiber: 1gSugar: 8gVitamin C: 2mgCalcium: 40mgIron: 3mg

Notes

These beef bites are freezer-friendly and great for meal prep. Store in an airtight container in the fridge for up to 3-4 days or freeze for up to 3 months.

Tried this recipe?

Let us know how it was!