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–+ servings
Irresistibly Crispy Cottage Cheese Treats

Irresistibly Crispy Cottage Cheese Treats You’ll Love to Snack On

Discover irresistible crispy cottage cheese treats, perfect for snacking and customizable with your favorite herbs.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 treats
Course: Snacks
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Treats
  • 1 cup Cottage Cheese thick, small-curd variety
  • 2 large Eggs beaten
  • 1 cup Breadcrumbs or crushed cornflakes or gluten-free breadcrumbs
  • 1 teaspoon Garlic Powder optional
  • 1 teaspoon Paprika optional
  • 1 tablespoon Fresh Herbs optional
For Dipping Sauce (optional)
  • 1 cup Marinara Sauce for dipping
  • 1 cup Yogurt or Ranch Dressing for dipping, optional bee addition of honey

Equipment

  • Oven
  • Mixing bowl
  • Baking Sheet
  • Parchment Paper
  • Whisk

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 400°F (200°C) and line a baking sheet with parchment paper.
  2. In a mixing bowl, combine the cottage cheese with your chosen spices and herbs.
  3. In a separate bowl, beat the eggs until frothy and well combined.
  4. Scoop small amounts of the cottage cheese mixture and dip them into the beaten eggs.
  5. Roll the coated mixture in breadcrumbs until evenly covered.
  6. Place the coated treats on the baking sheet and bake for 20-25 minutes until golden brown.
  7. Let them cool slightly before serving with your choice of dipping sauces.

Nutrition

Serving: 2treatsCalories: 150kcalCarbohydrates: 15gProtein: 10gFat: 7gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 2gCholesterol: 80mgSodium: 300mgPotassium: 200mgFiber: 1gSugar: 1gVitamin A: 500IUCalcium: 150mgIron: 1mg

Notes

Use small-curd, thicker cottage cheese for the best texture; ensure not to overmix and watch your treats while baking to avoid burning.

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