Ingredients
Equipment
Method
Step-by-Step Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×9-inch baking dish.
- Melt the unsalted butter in the greased baking dish in the oven.
- In a mixing bowl, combine flour, granulated sugar, baking powder, and salt; whisk until blended.
- Add milk, fresh lemon juice, and zest to the dry ingredients and stir until smooth.
- Pour the batter over the melted butter in the baking dish without mixing.
- Sprinkle additional sugar on top of the batter.
- Carefully pour hot water over the mixture without stirring.
- Bake for 40–50 minutes until golden brown and firm.
- Let cool for 10 minutes before serving warm.
Nutrition
Notes
Serve warm with whipped cream or vanilla ice cream for a delightful experience.
