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+ servings
Peach Lemonade

Peach Lemonade Recipe That Will Cool You in a Flash

Enjoy this refreshing Peach Lemonade, a perfect blend of peaches and zesty lemonade, ideal for summer gatherings.
Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 glasses
Course: Drinks
Cuisine: American
Calories: 150

Ingredients
  

For the Lemonade
  • 4 medium Fresh Peaches Use ripe, juicy peaches for the sweetest flavor.
  • 1 cup Fresh Lemon Juice Essential for that zesty tang.
  • 2 cups Water Adjust based on desired thickness and sweetness.
  • 1 cup Sugar Can substitute with honey or agave.
For Garnish
  • 1/4 cup Fresh Mint Optional but recommended for added flavor.
  • 4 slices Peach Slices For garnishing the drinks.

Equipment

  • Blender
  • pitcher
  • Glasses

Method
 

Step‑by‑Step Instructions for Peach Lemonade
  1. Make lemonade by mixing freshly squeezed lemon juice with water and sugar until dissolved. Set aside.
  2. Rinse and slice peaches, blend most with one cup of lemonade and mint until smooth.
  3. Combine the blended peach mixture with the lemonade base, stir gently to combine.
  4. Serve over ice in tall glasses and garnish with peach slices and mint.

Nutrition

Serving: 1glassCalories: 150kcalCarbohydrates: 37gSodium: 5mgPotassium: 200mgFiber: 1gSugar: 30gVitamin A: 500IUVitamin C: 30mgCalcium: 5mgIron: 0.5mg

Notes

Store leftover peach lemonade in an airtight container for up to 5-7 days. Freeze in ice cube trays for future use or pour into popsicle molds for a fun treat.

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