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Ground Beef Zucchini Boats

Savor Juicy Ground Beef Zucchini Boats for Dinner Bliss

Enjoy these delicious Ground Beef Zucchini Boats, a perfect blend of flavors that will make your dinner delightfully satisfying.
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Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 5 minutes
Total Time 50 minutes
Servings: 4 boats
Course: Dinner
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Zucchini Boats
  • 4 medium Zucchini Halved and scooped out.
  • 1 pound Ground Beef Cooked and seasoned.
  • 1 cup Shredded Cheese For topping.
  • 1 teaspoon Italian Seasoning For flavor enhancement.

Equipment

  • Mixing bowl
  • Baking Sheet
  • Oven

Method
 

Preparation Steps
  1. Preheat the oven to 375°F (190°C).
  2. Prepare the zucchini by cutting them in half lengthwise and scooping out the center.
  3. Cook the ground beef in a skillet until browned, adding the Italian seasoning.
  4. Fill each zucchini half with the cooked ground beef mixture.
  5. Top with shredded cheese.
  6. Place in the oven and bake for 30 minutes.
  7. Let them cool for 5 minutes before serving.

Nutrition

Serving: 1boatCalories: 300kcalCarbohydrates: 10gProtein: 25gFat: 18gSaturated Fat: 7gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 70mgSodium: 600mgPotassium: 700mgFiber: 3gSugar: 4gVitamin A: 500IUVitamin C: 30mgCalcium: 200mgIron: 3mg

Notes

These Ground Beef Zucchini Boats are a hearty, healthy meal perfect for a family dinner or meal prep.

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