Go Back
+ servings
Creamy Parmesan Onion Appetizer

Savory Creamy Parmesan Onion Appetizer Squares to Impress

A delightful Creamy Parmesan Onion Appetizer that offers a satisfying crunch and creamy richness, perfect for impressing guests.
Prep Time 10 minutes
Cook Time 20 minutes
Cooling Time 5 minutes
Total Time 35 minutes
Servings: 12 squares
Course: Appetizers
Cuisine: American
Calories: 150

Ingredients
  

For the Base
  • 1 cup Mayonnaise Greek yogurt can be a healthier option.
  • 12 slices Cocktail Bread Opt for gluten-free bread for a gluten-sensitive version.
For the Filling
  • 1 cup Parmesan Cheese Always use freshly grated for the best flavor.
  • 1 medium Grated Onion Essential to the overall flavor of the appetizer.
  • 1 teaspoon Salt Enhances overall flavors.
  • 1/2 teaspoon Black Pepper Adjust to your taste.
  • 1 teaspoon Dried Oregano Herbal notes.
  • 1 teaspoon Dried Basil Can substitute with fresh herbs.
  • 1 teaspoon Granulated Sugar Optional based on your preference.

Equipment

  • Mixing bowl
  • measuring spoons
  • Baking Sheet

Method
 

Directions
  1. Preheat your oven to 400°F (200°C). Gather all ingredients and equipment.
  2. In a large mixing bowl, combine the mayonnaise, Parmesan cheese, and grated onion. Add salt, black pepper, oregano, basil, and sugar. Mix until smooth.
  3. Spread about 1 tablespoon of the creamy mixture on each slice of cocktail bread.
  4. Arrange the slices on a baking sheet, ensuring they are spaced apart.
  5. Bake for approximately 20 minutes until golden brown and bubbly.
  6. Remove from the oven and allow to cool for a few minutes before serving.

Nutrition

Serving: 1squareCalories: 150kcalCarbohydrates: 10gProtein: 4gFat: 10gSaturated Fat: 2gCholesterol: 15mgSodium: 300mgPotassium: 100mgFiber: 1gSugar: 1gVitamin A: 200IUVitamin C: 2mgCalcium: 100mgIron: 1mg

Notes

Serve hot, warm, or at room temperature. Enjoy fresh for optimal taste and texture.

Tried this recipe?

Let us know how it was!