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Ground Turkey Sweet Potato Bake

Savory Ground Turkey Sweet Potato Bake for Cozy Nights

This Ground Turkey Sweet Potato Bake is a comforting one-pan dish that warms the heart and nourishes the soul.
Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 5 minutes
Total Time 50 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 350

Ingredients
  

For the Bake
  • 1 pound Ground Turkey can swap for ground chicken or beef
  • 2 medium Sweet Potatoes can substitute with butternut squash
  • 1 cup Cheese use dairy-free cheese for lactose-free option
  • 1 medium Onion shallots make a fantastic substitute
For the Seasoning
  • Spices use preferred seasoning blend

Equipment

  • Large Skillet
  • Baking Dish
  • Wooden spoon
  • Knife
  • cutting board

Method
 

Instructions
  1. Preheat your oven to 400°F (200°C).
  2. In a large skillet over medium heat, add a splash of oil and cook the ground turkey until it is browned, about 5-7 minutes.
  3. Stir in diced sweet potatoes and any additional vegetables. Cook for another 5-10 minutes, stirring occasionally until the sweet potatoes begin to soften.
  4. Sprinkle in your preferred spices, enhancing the flavor of the bake.
  5. Transfer the mixture to a greased baking dish and spread it out evenly.
  6. Sprinkle cheese on top of the mixture evenly.
  7. Bake for 25-30 minutes, or until the cheese is bubbly and golden brown.
  8. Remove from the oven and let it cool for about 5 minutes before serving.

Nutrition

Serving: 1servingCalories: 350kcalCarbohydrates: 30gProtein: 25gFat: 15gSaturated Fat: 7gPolyunsaturated Fat: 2gMonounsaturated Fat: 6gCholesterol: 70mgSodium: 450mgPotassium: 800mgFiber: 5gSugar: 6gVitamin A: 120IUVitamin C: 30mgCalcium: 15mgIron: 10mg

Notes

Ensure sweet potatoes are cut uniformly for even cooking. Avoid overcrowding the pan to ensure nice sear while browning the turkey.

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