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Savory Masala French Toast with Turmeric & Chili

Savory Masala French Toast with Turmeric & Chili Bliss

A delightful Savory Masala French Toast combining eggs, turmeric, and chili, ready in just 20 minutes.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 2 slices
Course: Breakfast
Cuisine: Indian
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Egg Mixture
  • 2 large Eggs Provide a rich, fluffy texture.
  • 1/2 cup Red Onion Finely chopped.
  • 1 small Green Chili Minced; substitute with jalapeño if needed.
  • 1 teaspoon Ground Turmeric Adds color and warmth.
  • 1/2 teaspoon Kosher Salt Enhances flavor.
  • 1/4 cup Cilantro Chopped, or use parsley.
  • 1/4 cup Milk Adjusts consistency.
For Cooking
  • 2 slices Bread Sourdough, multigrain, or gluten-free.
  • 1 tablespoon Oil For cooking.
For Serving
  • 2 tablespoons Ketchup Or try hot sauce.
  • 2 tablespoons Cilantro Mint Chutney For paired dipping.

Equipment

  • non-stick skillet

Method
 

Step-by-Step Instructions
  1. Prepare Egg Mixture: In a bowl, whisk together red onion, green chili, turmeric, salt, cilantro, and milk.
  2. Soak Bread: Dip each slice of bread into the egg mixture for about 10-15 seconds per side.
  3. Cook First Slice: Heat skillet, add oil, and cook the soaked bread for 3-4 minutes until golden brown.
  4. Cook Second Side: Flip the bread, cooking for another 3-4 minutes until crispy.
  5. Repeat for Second Slice: Soak and cook the second slice of bread.
  6. Serve and Enjoy: Serve hot with ketchup and chutney for dipping.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 30gProtein: 10gFat: 10gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 5gCholesterol: 210mgSodium: 300mgPotassium: 200mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 5mgCalcium: 100mgIron: 2mg

Notes

Use quality ingredients for the best flavor and avoid oversoaking to maintain crunch.

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