Savory McGriddle Bites: Fluffy and Customizable Breakfast Joy

These McGriddle Bites are a delightful blend of fluffy pancake goodness and savory treats, perfect for breakfast.

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Prep Time 15

Cook Time 15

Cooling Time 5

Total Time 35

Servings: 12 bites

Course: Breakfast

Cuisine: American

Calories: 130

Ingredients Equipment Method Nutrition Notes

Ingredients

For the Batter

1 pound Breakfast Sausage Can substitute with turkey sausage or bacon.
2 cups Hungry Jack Pancake Mix Ensure it requires only water.
1 cup Water Filtered or tap water works best.
1 1/4 cup Maple Syrup Pure maple syrup preferred.
1 cup Cheddar Cheese (shredded) Shred from block cheese for best melting.

Optional Add-Ins

1/2 cup Jalapeños Diced for a spicy kick.
1/2 cup Blueberries For a fruity twist.

Equipment

Oven
Mini muffin tin
medium skillet
large mixing bowl

Method

Step-by-Step Instructions

Preheat your oven to 400ºF (204ºC) and grease a mini muffin tin.
Cook the sausage in a skillet over medium-high heat for 5-7 minutes until browned.
In a bowl, combine pancake mix, water, and maple syrup; stir until just mixed.
Fold in the cooked sausage and shredded cheddar cheese into the batter.
Fill muffin cups about three-quarters full with the batter.
Bake for 12-15 minutes until golden brown and a toothpick comes out clean.
Let the bites cool for a few minutes before transferring to a wire rack.

Nutrition

Serving: 1biteCalories: 130kcalCarbohydrates: 12gProtein: 6gFat: 7gSaturated Fat: 3gCholesterol: 30mgSodium: 200mgPotassium: 80mgSugar: 2gVitamin A: 2IUCalcium: 6mgIron: 4mg

Notes

These bites can be customized with various fillings and are freezer-friendly for meal prep.

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