Ingredients
Equipment
Method
Preparation Steps
- In a medium-sized mixing bowl, combine Greek yogurt and maple syrup. Stir until smooth.
- Divide the yogurt mixture into bowls and layer crushed graham crackers and chocolate chips on top.
- Top with mini marshmallows. Toast briefly under a broiler if desired.
- Sprinkle cinnamon over the top if desired.
- Serve immediately and enjoy!
Nutrition
Notes
Store leftovers in an airtight container for up to 2 days, keeping toppings separate for crunch.