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Spicy Southern Cheesy Chicken Spaghetti Casserole

Spicy Southern Cheesy Chicken Spaghetti Casserole Bliss

This Spicy Southern Cheesy Chicken Spaghetti Casserole is a comforting, flavorful dish perfect for family gatherings and cozy dinners.
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Prep Time 15 minutes
Cook Time 30 minutes
Resting Time 5 minutes
Total Time 50 minutes
Servings: 6 portions
Course: Dinner
Cuisine: Southern
Calories: 450
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Chicken
  • 1.5 lbs boneless, skinless chicken breasts main protein that adds heartiness
For the Pasta
  • 8 oz spaghetti can substitute with gluten-free pasta
For the Cheese Sauce
  • 2 cups shredded sharp cheddar cheese provides creaminess
  • 1 can (10.5 oz) cream of chicken soup rich, creamy base
For the Vegetables
  • 1 cup chopped fresh bell peppers adds color and sweetness
  • 1/4 cup sliced green onions fresh garnish
For the Spices
  • 1 tsp paprika brings warmth
  • 1/2 tsp cayenne pepper adjust for spice preference
  • 1 tsp garlic powder elevates flavor

Equipment

  • large casserole dish
  • Large Pot
  • Mixing bowl
  • Spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease a large casserole dish.
  2. In a large pot, cook the chicken for 6-7 minutes on each side until golden brown and fully cooked. Shred into bite-sized pieces.
  3. Cook the spaghetti in salted boiling water for 8-10 minutes until al dente, then drain.
  4. In a mixing bowl, combine spaghetti, shredded chicken, cream of chicken soup, chopped bell peppers, paprika, cayenne pepper, garlic powder, and cheese. Mix well.
  5. Spread the mixture into the casserole dish and top with remaining cheese. Bake for 25-30 minutes until bubbly and golden brown.
  6. Let the casserole rest for 5 minutes, garnish with green onions, and serve.

Nutrition

Serving: 1portionCalories: 450kcalCarbohydrates: 35gProtein: 30gFat: 20gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 8gCholesterol: 100mgSodium: 800mgPotassium: 600mgFiber: 3gSugar: 2gVitamin A: 500IUVitamin C: 30mgCalcium: 400mgIron: 2mg

Notes

This dish can be customized with additional veggies or shrimp and can be prepared a day in advance to enhance the flavors.

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