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Street Style Thai Drunken Noodles

Street Style Thai Drunken Noodles: A Flavorful Home Treat

Experience the vibrant flavors of Street Style Thai Drunken Noodles in your kitchen. A quick and customizable dish that's perfect for any dietary preference.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: Thai
Calories: 500
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Noodles
  • 8 oz Wide Rice Noodles Swap with flat rice noodles or gluten-free options if required.
For Stir-Frying
  • 2 tbsp Vegetable Oil Ideal for high-heat cooking.
  • 2-3 cloves Minced Garlic Use fresh garlic for better flavor.
For Protein
  • 1 cup Your Choice of Protein (Chicken, Shrimp, or Tofu) Customizable based on dietary preferences.
For Fresh Vegetables
  • 2 cups Fresh Vegetables (e.g., bell peppers, broccoli) Use seasonal options for better flavor.
For Flavor
  • 2-3 tbsp Soy Sauce Opt for low-sodium if necessary.
  • 1 tbsp Sugar Switch to brown sugar or honey for variations.
  • 1-2 tbsp Chili Paste/Sauce Adjust according to heat preference.

Equipment

  • Large Pot
  • Skillet or Wok
  • Colander

Method
 

Preparation Steps
  1. Boil a large pot of water. Once boiling, add wide rice noodles and cook according to package instructions for 8-10 minutes. Drain and rinse under cold water.
  2. In a large skillet or wok, heat 2 tablespoons of vegetable oil over medium-high heat until shimmering.
  3. Add 2-3 cloves of minced garlic to the skillet. Sauté for about a minute until fragrant and slightly golden, being careful not to burn it.
  4. Add your choice of protein and stir-fry for 3-5 minutes until fully cooked and golden.
  5. Add fresh vegetables and stir-fry for about 2 minutes until they are vibrant and slightly softened.
  6. Add the cooked noodles, 2-3 tablespoons of soy sauce, and a sprinkle of sugar. Toss everything together for 3-4 minutes until well coated and heated through.

Nutrition

Serving: 1plateCalories: 500kcalCarbohydrates: 75gProtein: 20gFat: 15gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 10gCholesterol: 60mgSodium: 800mgPotassium: 400mgFiber: 5gSugar: 5gVitamin A: 500IUVitamin C: 30mgCalcium: 50mgIron: 2mg

Notes

For the best experience, use fresh ingredients and adjust flavors as necessary. Store any leftovers in an airtight container for up to 3 days.

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