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Sweet Alabama Pecanbread

Sweet Alabama Pecanbread: Irresistibly Buttery Delight

Sweet Alabama Pecanbread is a moist and buttery Southern classic filled with crunchy pecans, perfect for any occasion.
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Prep Time 15 minutes
Cook Time 35 minutes
Cooling Time 15 minutes
Total Time 1 hour 5 minutes
Servings: 12 slices
Course: Desserts
Cuisine: Southern
Calories: 250
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Batter
  • 1 cup Granulated Sugar
  • 1 cup Light Brown Sugar Can replace with extra granulated sugar if unavailable.
  • 1 cup Vegetable Oil or Melted Butter Dairy-free option: use melted coconut oil.
  • 4 Large Eggs Use room temperature for optimal mixing.
  • 3 cups All-Purpose Flour Spoon and level for accuracy.
  • 1 tbsp Baking Powder A leavening agent.
  • 1 tsp Salt Enhances flavor.
  • 1 tsp Vanilla Extract Adds warmth and depth.
  • 2 cups Chopped Pecans Toast for enhanced flavor.
Optional Variations
  • 0.5 cup Chocolate Chips For a richer treat.
  • 0.5 cup Shredded Coconut For added chewiness.
  • 1 cup Maple Syrup For a Maple Pecanbread twist.
  • 1 cup Walnuts Substitute for pecans if preferred.
  • 1 tsp Cinnamon and Nutmeg For a holiday flavor.
  • 3 cups Gluten-Free Flour Blend For gluten-free option.

Equipment

  • 9x13-inch baking dish
  • Mixing Bowls
  • Whisk
  • Spatula

Method
 

Step-by-Step Instructions
  1. Preheat your oven to 350°F (175°C) and grease a 9x13-inch baking dish.
  2. Whisk together granulated sugar, light brown sugar, vegetable oil (or melted butter), and large eggs until smooth and glossy.
  3. In a separate bowl, sift together all-purpose flour, baking powder, and salt. Gradually sprinkle over wet ingredients.
  4. Gently fold the dry ingredients into the wet ingredients, then add vanilla extract.
  5. Fold in the chopped pecans gently until evenly distributed.
  6. Pour the batter into the greased baking dish and bake for 30-35 minutes or until golden brown.
  7. Once baked, cool in the baking dish for 10-15 minutes before slicing and serving.

Nutrition

Serving: 1sliceCalories: 250kcalCarbohydrates: 35gProtein: 3gFat: 12gSaturated Fat: 2gPolyunsaturated Fat: 3gMonounsaturated Fat: 5gCholesterol: 45mgSodium: 150mgPotassium: 150mgFiber: 1gSugar: 20gVitamin A: 300IUCalcium: 30mgIron: 1mg

Notes

Customize the recipe with optional variations for unique flavors.

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