Go Back
–+ servings
Sweet Treats with a Twist

Sweet Treats with a Twist: Indulge Healthily Today

Discover the joy of Sweet Treats with a Twist through these guilt-free Biscoff Cheesecake Protein Balls, the perfect snack for any occasion.
Print Recipe Pin Recipe
Prep Time 15 minutes
Chilling Time 30 minutes
Total Time 45 minutes
Servings: 12 balls
Course: Snacks
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Protein Balls
  • 1 cup Protein Powder Choose a flavor that enhances the Biscoff
  • 1 cup Biscoff Cookies Can use sugar-free versions for fewer calories
  • 1 cup Oats May reduce for a lower-carb option
  • 1/2 cup Nut Butter (almond or peanut) Sunflower seed butter can be a nut-free substitute
  • 1/4 cup Honey or Maple Syrup Sugar-free syrup recommended for lower calories
  • 4 oz Cream Cheese Can substitute with low-fat cream cheese or Greek yogurt

Equipment

  • Mixing bowl
  • Whisk
  • Spatula
  • Parchment Paper
  • Refrigerator

Method
 

Preparation Steps
  1. In a large mixing bowl, combine the protein powder, crushed Biscoff cookies, and oats. Blend thoroughly.
  2. Add the nut butter, honey or maple syrup, and softened cream cheese. Mix until a cohesive dough forms.
  3. Roll tablespoon-sized amounts of the mixture into balls and place them on parchment paper.
  4. Cover and refrigerate for at least 30 minutes to firm up the balls.
  5. Serve chilled as a delightful snack. Store leftovers in an airtight container for up to a week.

Nutrition

Serving: 1ballCalories: 150kcalCarbohydrates: 18gProtein: 6gFat: 7gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 20mgSodium: 50mgPotassium: 100mgFiber: 2gSugar: 5gVitamin A: 100IUCalcium: 30mgIron: 1mg

Notes

Ensure the mixture is sticky enough; add more honey or water if too dry. Always chill for at least 30 minutes to enhance flavors.

Tried this recipe?

Let us know how it was!