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Wholesome Crockpot Beef Stew

Wholesome Crockpot Beef Stew for Cozy Family Dinners

Wholesome Crockpot Beef Stew is a comforting and hearty meal, perfect for family dinners on chilly evenings.
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Prep Time 20 minutes
Cook Time 7 hours 30 minutes
Total Time 7 hours 50 minutes
Servings: 8 servings
Course: Dinner
Cuisine: American
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

For the Stew
  • 2 pounds Stew Meat (Chuck Roast) Provides a tender, juicy texture
  • 3 medium Carrots Adds natural sweetness and vibrant color
  • 4 medium Potatoes Use russets or Yukon gold for best results
  • 1 large Onion Brings essential savory notes
  • 1 cup Frozen Peas Adds a pop of color and sweetness
For the Liquid
  • 4 cups Beef Stock Consider low-sodium options for a healthier choice
  • 1 cup Red Wine Deepens the stew's flavor
To Thicken
  • 1 third cup All-Purpose Flour Substitute with cornstarch for a gluten-free option
For Cooking
  • 2 tablespoons Butter Creates a rich, creamy finish
  • 4 cloves Garlic Fresh minced garlic is best for maximum flavor
  • to taste Seasonings (Black Pepper, Garlic Salt, Celery Salt) Adjust according to personal preference

Equipment

  • Slow Cooker
  • Large Skillet

Method
 

Step-by-Step Instructions
  1. Step 1: Prepare the Beef. Cut into 1½-inch cubes, season with spices, and toss with flour.
  2. Step 2: Brown the Beef. Brown in a skillet with olive oil for about 45 seconds on each side.
  3. Step 3: Sauté the Onions and Garlic. Sauté until onions are translucent and garlic is fragrant.
  4. Step 4: Deglaze and Combine. Deglaze skillet with red wine and add to slow cooker.
  5. Step 5: Add Remaining Ingredients. Stir in carrots, potatoes, and beef stock; reserve peas.
  6. Step 6: Cook to Perfection. Cook on low for 7½ to 8 hours or high for 3½ to 4 hours.
  7. Step 7: Final Touches. Stir in frozen peas and cornstarch mixture; finish with butter.

Nutrition

Serving: 1cupCalories: 350kcalCarbohydrates: 30gProtein: 30gFat: 12gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 4gCholesterol: 70mgSodium: 800mgPotassium: 800mgFiber: 4gSugar: 3gVitamin A: 120IUVitamin C: 30mgCalcium: 4mgIron: 20mg

Notes

Perfect for meal prep; can store in the fridge for 3 days or freeze for 3 months.

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